How oxidation can affect eggs quality?

It is well described in scientific literature how oxidized raw materials and feedstuffs could negatively influence egg quality.

By the use of the proper mixture and quantity of antioxidants in the right moment, those oxidation processes that occurs specially in oils, fats and high energy feedstuffs could be avoid.

It’s all about eggs!

The health of hens is of central importance for a high laying performance and a strong eggshell.

The liver plays an important role in this, as it performs a variety of vital functions. All nutrients are transported via the blood from the digestive tract to the liver, where they are stored, transformed or transported further.


Training by MIAVIT

The use of pharmacological doses of ZnO is an effective solution used by producers to maintain high piglet performance parameters and prevent and reduce the occurrence of post-weaning diarrhea.

Advantages and Challenges applying Liquids

Training by MIAVIT

Poultry usually consumes twice as much water than feed. Water not only serves as the most important nutrient, but impacts nearly every crucial physiological function inside the body.


Training by MIAVIT

In the next session of our feed management training, we will talk about major differences which exist among sheep farms around the world as sheep production has a variety of production models allowing it to adapt to various contexts. 

Organic and inorganic acids in powder form

Feed, Stomach, Gut

MiaAcid-products are highly efficient and cover a broad range of purposes in feed hygiene and gut health. Each product is designed to deliver the highest possible concentration of acids and focuses on a specific application. The products are suitable to be used in premixtures, feed mills or on farm side. Depending on your challenge, you will find the right solution within the MiaAcid product portfolio.

Liquids in livestock

Why liquids in livestock?

Liquids are a fast and effective way to respond to problems in livestock compared to compound feed:

Botanicals, same same but different

Part 2

Natural is always better! This is the common opinion of many consumers when it comes to the use of additives such as essential oils, flavours and extracts. But what do these three terms actually mean and is it really true that “chemical” is bad? To answer this question, let’s consider the example of the increasingly popular essential oils and aromas.

Always stay cool

MiaHeatProtection a nutritional solution

Did you know that poultry and pigs can not sweat? For heat dissipation they rely on panting and pigs also over the snout for thermal regulation.

MIAVIT innovation

MiaTrace Se for ruminants

Did you know, that …. a high percentage of inorganic sodium selenite is reduced to non-absorbable elementary selenium by the rumen microbiota? This can easily cause a selenium deficiency and lead to a higher incidence of infectious diseases, reduced fertility and performance as selenium is critical for immunity and nutrient metabolism.

Botanicals, same same but different

Part 1

It is widely known that certain plants or parts of plants can have an effect on the well-being and performance of animals. This can be purely aromatic (vanilla) to make the taste of feed and water more attractive to the animals, but there are also direct effects on intestinal health (oregano) or the respiratory tract (thyme, mint).

Natural Polyphenols for cost effective feed production

One product two applications

A tense market situation for Vitamin E leads to increasing prices worldwide. Due to the high antioxidative potential of MiaPhenol feed cost savings are realizable.

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